Not a ton to report for Monday. I had a really excellent grilled cheese. Both sides of the bread were grilled, and it contained three cheeses: Swiss, chevre, and freshly grated parm.
I started to drag around 3:30, so I got a cappuccino at Upper Left.
Supper was pig ears from Lardo, with a beer (not captured).
I also had a gin and soda in the tub when I got home.