what claire ate

What Claire Ate: February 14th, 2016

Breakfast was a machiatto and croissant from Upper Left.

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Lunch was cold fried chicken. You may have gotten a snapchat of me eating it front of a full-length mirror, but probably not.

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I also ate this chocolate.

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Supper was roasted chicken and vegetables (made by a friend), with scalloped potatoes (made by me).

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I also drank some gin and a can of Underwood.

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Forgot to take a photo until the end.

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Dessert was chocolate-covered strawberries (also made by a friend).

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