Breakfast was a machiatto and croissant from Upper Left.
Lunch was cold fried chicken. You may have gotten a snapchat of me eating it front of a full-length mirror, but probably not.
I also ate this chocolate.
Supper was roasted chicken and vegetables (made by a friend), with scalloped potatoes (made by me).
I also drank some gin and a can of Underwood.
Dessert was chocolate-covered strawberries (also made by a friend).