what claire ate

What Claire Ate: May 4th 2015

After waking up much too late for any respectable adult, I sauntered over to Hungry Heart to make a weekly to-do list and have some coffee.


I caught up on the weekend’s WCAs and then sauntered on back home before heading out to buy ingredients for Recipe of the Week.

I then met Sean at the Whole Foods salad bar for lunch, where I ate a little bit of this and little bit of that.


I drove back home, seasoned my wok, prepared all of the ingredients for ROTW, and went to yoga.

When we got back from yoga, I made the winning dish from ROTW and ate it very quickly.

forbidden rice with shrimp

Then I did some writing and drank one of these.


Midnight snack was berries and milk.





The end.


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