what claire ate

What Claire Ate: April 28th, 2015

Recently, my diet has consisted of dairy, bread, and alcohol. Tuesday was the epitome of this lifestyle.

Breakfast was cheese, followed by bread with labneh, and a coffee.

Start your day with cheddar!

Start your day with cheddar!

IMG_3858

Made by Sean.

Made by Sean.

I wrote some things, mades some lists, and bought some ingredients. Then I got ready to go with Lisa to a networking thing at Trifecta.

We stopped for a coffee on the way.

At Heart.

At Heart.

At Trifecta, I ordered a Negroni.

Classic.

Classic.

Because I had only eaten bread and cheese so far, the cocktail went to my head very quickly.

I fixed it by ordering more bread and cheese.

Cheese of the pimento variety.

Cheese of the pimento variety.

The pastry chef then sent out ice cream because Lisa was there and Lisa is very important and influential.

Sorghum, butter pecan, and snickerdoodle.

Sorghum, butter pecan, and snickerdoodle.

All were delicious but the sorghum was triumphant.

Then we went and had more cocktails.

THE USUAL SUSPECT (GIN  TBH)

THE USUAL SUSPECT (GIN TBH)

Vintage 75

Vintage 75

Americano

Americano

Then I walked Lisa back to her car and waited for Sean to come home.

I made some ramen while I was waiting.

Drunk Claire is a monster.

Drunk Claire is a monster.

Sean was kind of bummed he missed all the cocktails, so I took him out for another one.

I also had another one.

Then I died.

Then I arose to make a sandwich out of the last bit of (pretty much stale) bread, butter, and brie.

Then I really died.

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