what claire ate

What Claire Ate: April 22nd, 2015

Breakfast was toast of two types.

Cream cheese and jam

Cream cheese and jam

Then I realized that I had no ice and needed ice for pretty much everything I needed to do that day, including making iced coffee.

Hooray!

Hooray!

Then I spent the day cooking and taking pictures for a post and ended up eating all the random things I made.

This included:

Hardboiled eggs.

Hardboiled eggs.

Mashed potatoes

Mashed potatoes

Mango

Mango

After all of that, I started writing everything up. Sean went running.

During writing, I ate:

This quesadilla

This quesadilla

More rice

More rice

I then went to meet Sean (and some others) at Beermongers (so he wouldn’t have to run home). I got there a little before him, so I stopped at Double Dragon for a cocktail. (The name won me over.)

"Through the past darkly" is Claire-specific marketing.

“Through the past darkly” is Claire-specific marketing.

Amazing.

It was vvvvv good.

Then I walked over to Beermongers, and ate some food Sean had picked up from Los Gringos.

Amazing soyrizo, if you can believe it.

Amazing soyrizo, if you can believe it.

I also drank this, because I’m not drinking beer 😦

This was surprisingly excellent.

This was surprisingly excellent.

Then I went home, wrote some more, and took a bath.

THE END.

 

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