Alcohol, Beer, Eating, what claire ate

What Claire Ate: May 10th, 2014

The day did not begin with food, but with running. Sean and I both ran at the Miles for Moffitt race to benefit cancer research. (He did the 8k; I did the 5k.)

I wore my Keith Richards shirt.

Before they made me run.

Before they made me run.

After running around in the hot sun, we went home, showered, changed and me Sean’s mom at Datz for an early Mother’s Day brunch. Many cocktails were consumed.

Gin and Juice

Gin and Juice

Basic.

Basic.

Old Forester Birthday Bourbon: A++

Old Forester Birthday Bourbon: A++

When I finally did eat food, I ate a delicious egg sandwich with beer cheese fondue.

And grits. Always grits.

And grits. Always grits.

Then naps were had and coffee was consumed.

A little 30 Rock was viewed.

A little 30 Rock was viewed.

Then some very nice people had us over for curry.

Some of the best I've ever had, tbh.

Some of the best I’ve ever had, tbh.

<3

So buttery.

So buttery.

Also consumed, but not pictured: beer, wine, beer, raspberry tart, and more beer.

It was a good food day.

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